Influence of finishing system and finishing location on the carcass traits, sensory attributes and phytochemical richness of meat from bison bison grain-fed, grass-fed, meat quality South Dakota State Bakker, Blair, Grubbs, Kruse, Martin, Underwood, van Vliet Ongoing Download PDF
Mammalian and herptofauna inventory of the Z Bar Ranch with notes on natural history amphibians, habitat, reptiles, small mammals, survey/inventory Nebraska Kearney Geluso, Kruse Ongoing Download PDF
